Jess Higgins Kelley, MNT, ONC
Founder & CEO
Jess is a Master Nutrition Therapist, Oncology Nutrition Consultant, teacher, writer, and nutrition education program developer. An Oncology Nutrition Consultant for over a decade, Jess has extensive experience working with cancer and chronic illness clients from around the globe. She  is also the co-author of two books, The Metabolic Approach to Cancer: Integrating Deep Nutrition, the Ketogenic Diet, and Nontoxic Bio-Individualized Therapies  (Chelsea Green Publishing, May 2017) and Bioregulatory Medicine: An Innovative Holistic Approach to Self-Healing (Chelsea Green Publishing, November 2018).
Jess is the Founder and Director at the Oncology Nutrition Institute which provides online certification programs for professionals  and education for the public in therapeutic metabolic nutrition. Jess has completed continuing education certifications in Environmental Medicine through the University of Arizona Medical School, Endocrinology and Blood Chemistry Analysis through Apex Energetics, and Methylation and Clinical Nutrigenomics through Bastyr University.  Jess was an instructor at the Nutrition Therapy Institute in Denver, Colorado from 2011-2017. She believes strongly in empowerment through education, and offers speaking, webinars and training programs to the general public and clinicians throughout the world. 
She holds a B.A. in Journalism from Western State Colorado University and has written health and nutrition articles for a variety of local and national publications including Ski, Skiing, Idaho Magazine, Portland Press Herald, and is the former managing editor of Edible Southwest Magazine.  A former Captain and lead Hurricane Island Outward Bound Sailing Instructor, Jess strongly believes in physical activity and spending as much time as possible outdoors connecting with nature. When not writing, teaching, or consulting with clients, Jess is trail running, skiing, surfing, sailing, doing yoga, gardening or spending time with her family. 

Jen Nolan, B.S, M.S., ONC
Lead Oncology Nutrition Consultant
Schedule with Jen: 

With nearly two decades of experience and education in the Holistic and Clinical Nutrition  field, Jen is a wealth of knowledge that she brings to inspire and connect with her clients. Jen received her BS in Food science, Human Nutrition and Dietetics from Colorado State University. After pausing in her pursuit of a Naturopathic degree, Jen completed her Masters in Holistic Nutrition and Sports Nutrition, the Nutrition Genome Practitioner certification,  as well as her 250 hour Oncology Nutrition Consulting Certification – the program developed by Jess Higgins Kelley and other experts in the field of Oncology Nutrition. Her knowledge of metabolic nutrition is unsurpassed in the field, as she is also a certified Metabolic Balance® coach, which is a sophisticated nutrition system based on client’s blood values and unique health profile. It was founded by Dr. Wolf Funfack and originated in 2002 in  Munich, Germany.  Jen has also trained alongside many experts in the field of metabolic nutrition including Dr. Nasha Winters, and Miriam Kalamian.


Working with Jen, you will feel empowered to make life-long positive changes and you'll be supported every step of the way. A passion for nutrition and cancer runs deep for Jen and using the healing power of food with an individualized approach is at the core of her focus. Jen is experienced in several dietary therapies such as the therapeutic ketogenic diet, paleo for autoimmune disorders, metabolic and hormone balancing plans. Nutrient density and the use of high quality whole food is the backbone of any of her approaches, and as an approved Nutrition Genome Practitioner she customizes nutrition plans based on clients unique genetics. Jen’s advice is practical, easy to understand and manageable. Jen understands there is not a once size fits all nutrition plan for everyone. You are guaranteed to be met where you are and will learn a tremendous amount. Jen is a big proponent of the power of mind and emotional wellbeing for health so food won’t be the only topic of conversation!


Jen grew up in the Midwest and found the majestic mountain town of Crested Butte, Colorado in her early twenties and made it her home. Jen is an avid mountain biker, trail runner, skier and mom. Family, friends and time spent adventuring outdoors is what brings her joy along with bonding with her clients, studying about health and experimenting in the kitchen. 




Dr. Nasha Winters, ND, FABNO

Clinical Advisor

Dr. Nasha Winters is a sought-after luminary and a global healthcare authority in integrative cancer research and consults with physicians around the world. She bridges ancient therapies with advancements in modern medicine in the digital era.  Dr. Nasha consults with some of the most prestigious cancer centers in the US on projects such as developing the clinical protocol for the current FDA-approved clinical trial using intravenous application of Viscum Album Extract (mistletoe) to treat advanced cancer, hyperthermia, cannabis, ketogenic diet, IV Vitamin C and more. She has educated approximately 250 professionals in the clinical use of mistletoe and has created robust educational programs for both healthcare institutions and the public on incorporating vetted integrative therapies in cancer care to enhance outcomes.   


Dr. Nasha is bestselling co-author of The Metabolic Approach to Cancer which has sold over 25,000 copies worldwide and received many accolades.  She is also completing a 2nd forthcoming book on therapeutic diets for cancer with her co-author Jess Higgins Kelley, MNT and is a contributor and curator of a book on mistletoe highlighting clinical applications around the world.  In addition to her publications, Dr. Nasha is an engaging speaker bringing passion, heart, and soul to her audience.  She has a variety of interviews and podcasts available on her website,


A personal journey with cancer, overseeing care of tens of thousands of patients worldwide, training practitioners in her methodology, presenting at medical conferences globally, and sharing her wisdom and wit with dozens of podcasters underscores her passion and purpose to be a beacon of hope for thousands. Dr. Nasha is on a mission to educate and empower the nearly fifty percent of the population expected to have cancer in their lifetime.  Prevention is the only cure.





Alix Berglund, M.B.A., M.S. ONC
Operations Director



Alix discovered her passion for holistic health and nutrition through her own misfortune when she received an “incurable” cancer diagnosis in 2007. She fully embraced food as medicine and became fascinated by the topic. She went on to receive a Master’s in Science in Holistic Nutrition from Hawthorn University in 2012 and has graduated from the 250 hour Oncology Nutrition Consulting program at the Oncology Nutrition Institute. Alix feels that because of her own health history she especially connects and empathizes with Remission Nutrition’s clients.
Before pursuing her career in nutrition, Alix received a B.A. from Dartmouth College and an M.B.A. from the University of Colorado Boulder and held several positions in the field of finance. She also continues to work as the business manager for her husband’s architecture firm. Alix grew up on the east coast but was called west as a young adult and has lived in CO since graduating from college.
When not working, Alix enjoys doing just about anything outside in the mountains- she’s a strong believer in the healing power of the outdoors. She is happiest and feels most alive when hiking, biking, skiing and camping, ideally with her husband and their two golden retrievers. She also cherishes every meal as she sees each as an opportunity to nudge her body just a little bit closer to radiant health.